A bite of… Aloo Gobi

As you know, Indian cuisine is one of my favourites and after returning from my trip to India, I couldn’t get enough Aloo Gobi. Aloo Gobi is a dry Indian and Pakistani dish made with potatoes (aloo), cauliflower (gobi) and a variety of unique Indian spices. It has a bright yellow colour from the Tumeric and it is fantastic!

I used a variation of this recipe: http://allrecipes.com/Recipe/Alicias-Aloo-Gobi/Detail.aspx.

*Note, the Naan Bread shown in the picture will be featured in my next post.


2 thoughts on “A bite of… Aloo Gobi

  1. I just made aloo gobi a few months ago. actually from a certain cook book given to me at Christmas!!
    I made lentils/dahl with it to try and get more protein!

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